• Café Nihonbashi

    The Japanese Culinary Bridge

starting from $ 140 per night

Café Nihonbashi

Menu

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  • Maki

    Maki

    A widely popular Japanese delicacy, Maki (Sushi Roll) is served at Café Nihonbashi with 10 varieties of Maki for you to select from based on the main ingredients used – tuna, salmon, crab, cucumber, and so on. So whatever taste you crave for in your Maki, here, we’re totally prepared to indulge you.
  • Nigiri

    Nigiri

    At Café Nihonbashi your favourite Japanese restaurant in Kandy, we tingle your tastebuds with a tantalizing selection of Nigiri including Ebi (Prawn) Nigiri, Shake (Salmon) Nigiri, Maguro (Tuna) Nigiri. Satisfy your endless craving for authentic Japanese cuisine.
  • Temaki (Hand Roll)

    Temaki (Hand Roll)

    Experience Temaki at Café Nihonbashi - The Radh Hotel Kandy. Go one step further and create your own Temaki or Hand rolled Sushi from our Temaki menu by simply choosing one from each category. We hope you’d be delighted to try your hand at this.
  • Sashimi

    Sashimi

    Whether you prefer Maguro (Tuna) Sashimi, Shake (Salmon) Sashimi or both together, we’re truly excited to cater to your exact preferences. Enjoy our delectable selection of Sashimi, quintessence of the authentic Japanese cuisine.

  • Okonomiyaki

    Okonomiyaki

    Best described as Japanese pancake or pizza, Okonomiyaki is a filling and healthy meal in itself with a cabbage-based batter to which prawns, chicken or vegetables are added and cooked on a low – flame on the Teppan.
  • Chahan

    Chahan

    Our Chahan (Fried Rice) too comes with some exciting options that include crab, prawn, chicken, and leek. Succulent in a way that only Café Nihonbashi’sChahan can be, it stands a class apart bringing you the highest satisfaction.
  • Onigiri

    Onigiri

    Onigri is a rice ball wrapped in seaweed with a filling of your choice. Choose from Shake (Salmon), Okaka (Bonito Flakes with Soy Sauce), Ume Paste (Japanese Plum) or Tuna Salad.
  • Tempura (Batter Fry)

    Tempura (Batter Fry)

    The origin of the Japanese word "tempura" is Portuguese and even in Sinhala the word (themparadhu) has the same roots. This batter-fried delicacy is one of the most labor intensive dishes in Japanese cuisine, and yet it remains one of the most popular Japanese dishes.
  • Donburi (Rice Bowl)

    Donburi (Rice Bowl)

    Our Donburi (Rice bowl), another popular Japanese dish can be ordered in three varieties – beef, chicken, and salmon depending upon your preferences. At Café Nihonbashi, we serve you nothing but the best Donburi (rice bowl).
  • Desserts

    Desserts

    We’ll indulge your sweet tooth with fluffy French Toast served with diced strawberries, whipped cream, and a drizzle of palm sugar syrup, or with coffee jelly. You can’t help but marvel at the fantastic combination of fruity, creamy, and sugary flavours that are meant to delight you.

  • Bento

    Bento

    Dating back centuries, the Bento is a single portion meal common in Japanese Cuisine. Our bento boxes hold a variety of proteins, accompanied by Japanese Rice, pickled vegetables, salad, and miso soup. Perahara Bento is the signature dish of The Radh.
Café Nihonbashi

Features

  • Free Wifi
  • Fine Dining
  • Group Dining
  • Informal Gatherings
  • Late Nights
  • Lunch
  • Dinner 
  • Private Gatherings
  • Serves Drinks

Contact Us

30, COLOMBO STREET,
KANDY, SRI LANKA.

+94 77 843 7423

Monday to Friday

12:00 pm to 10:00 pm

Make a Reservation

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